Blood Sage

Time: Approx. 5 – 10 minutes

Serves: 1

Ingredients

  • 2 Blood orange wedges
  • 2 Fresh sage leaves
  • 2 oz Preferred gin (Beefeaters or Aviation are top choices)
  • ¾ oz Freshly squeezed lime juice
  • ¾ oz Simple Syrup (optional) 
  • 1 Egg white 
  • 1 Fresh sage leaf for garnish

Directions

  1. Add the orange wedges, sage leaves, and lime juice into a cocktail shaker. Muddle gently. 
  2. Add gin, simple syrup, and egg white. Shake vigorously and without ice. Be sure to have a good grip on the shaker top and bottom to secure pressure! 
  3. Add ice and vigorously shake again until cold. 
  4. Strain into a chilled cocktail glass. 
  5. Garnish with sage leaf.
  6. Enjoy and drink responsibly!

**Want to make it vegan? Omit the egg white. Bonus! Add seltzer or tonic water for a fizzy Gin Sour. 

**Reduced sugar? Use less Simple Syrup, or omit entirely.

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